Difference Between Bachelor Of Hotel Management And Bachelor Of Hotel Management And Catering Technology


Description - The globalization and the rapid growth of the economy has resulted in the exponential growth of the hospitality industry.  This has led to an increase in the number of students pursuing degrees in bachelor of hotel management and a bachelor of hotel management and catering technology.



The hospitality industry in the country has been on a surge with the globalization of the economy.  The youth of the nation is slowly moving away from the traditional courses and ready to convert their dreams into reality.  Hotel management & catering technology and Bachelors of Hotel management are a few courses that have made to the top of the list.  Enrollments to hotel management courses have been on an all-time high.

The Bachelor of Hotel Management covers all the areas of hospitality/ hotel management and the Bachelor of Hotel Management & catering technology covers hotel management and also concentrates on the catering technology specifically.  Let us look at some of the differences between the Bachelor of Hotel Management & Catering Technology and Bachelor of Hotel Management:

v  The Bachelor of Hotel Management degree at APG Shimla University offers industrial training, mid-term projects, induction & orientation, and on the job training.  The course also consists of a placement schedule towards the end of the program.  The degree course is an excellent blend of both theoretical and practical studies.

v  The Bachelor Of Hotel Management And Catering Technology program is a complete package of hospitality management that also comprises of the food and catering subjects specifically.

v  The Bachelor of Hotel Management degree enables candidates to learn about technical aspects of the subjects like housekeeping, bookkeeping, commercial insights, practical approach towards entrepreneurship/professional approach. 

v  The Bachelor of Hotel Management & catering technology offers subjects that help students to learn about cultural sensitivities, ethical responsibilities, and an excellent customer-oriented approach.

v  The hotel management course covers the management of all the operational aspects of managing a hotel/ lodging.  Administration, maintenance, housekeeping, marketing, catering and a few other areas that enable students impeccably to manage the entire gamut of activities involved in running a 3-star luxury hotel.

v  Bachelor of hotel management & Catering Technology is a four-year course that covers both the generic hotel management subjects and catering technology specifically. 

v  APG Shimla University offers a Bachelors of hotel management degree for three years duration and requires the students to have scored at least a minimum of 45% aggregate in 10+2/ equivalent.  This course covers the overall hotel operations.

v  Bachelors of hotel management cover the technology part of hotel management namely software, equipment, and systems.  The course covers the professional part of preparing, presenting and providing food and other services.  Students learn the technical and managerial aspects of the hospitality industry.

v  A degree in Bachelors of hotel management and catering technology provides a complete package in managing the hospitality/ tourism industry.  The course ensures that the students are equipped with impeccable knowledge to successfully build their careers as entrepreneurs.


While The bachelors of hotel management and cateringtechnology cover various methods of cooking, food commodities, restaurant planning, and hotel accounting along with hygiene, food safety, and overall knowledge of hotel management. the bachelors of hotel management provides a complete package of subjects/ course content that enable students to become excellent entrepreneurs.

Apart from the subject specifics, the students of hotel management degree are required to groom themselves in excellent communication skills, passion for service, pleasing personality, and willingness to interact with customers with the utmost ease.
The hospitality industry is growing in leaps and bounds and the bachelor's degree in hotel management has proved to be lucrative to the students who have made it their career. 


Hotel manager, food & beverage manager, restaurant manager, chef, event manager, front office manager, banquet manager, and executive housekeeper are a few career opportunities that can be pursued by a hotel management degree holder.
Teaching and higher education in hotel management are also the future prospects available for a hotel management degree holder.

ITDC group, Marriott, Hyatt, Jaypee group of hotels, heritage group of hotels, ITC group of hotels, and a few other five and seven-star hotel groups are some of the prominent recruiters. The fee structure of the course is a minimum of 90000 per year.  Whether it is the bachelor of hotel management degree or the bachelor of hotel management and catering technology, it is vital to choose the right educational institution/ college based on its placement history so that the students are guaranteed an excellent job prospect at the end of their course completion.

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